An 18th Century Walled Garden once used to grow produce for Archerfield House, today encompasses a perennial meadow, wildlife area, propagation tunnel, rose garden, potager, perennial vegetables and cut flowers beds. Built in the late 1780’s, the walled garden originally supplied produce to Archerfield Housewhen it included vineries, peach and forcing houses, pineapple pits and melon frames. In the last century, the walled garden underwent many changes, including a market garden and a cattle court before its redevelopment to its current guise in 2013 with the opening of the Café, Gift Shop and Food Market. The regeneration of the garden commenced in 2015 under the direction of head gardener Erica Randall. The new layout continues the tradition of providing seasonal crops, but also aims to engage visitors of all ages to learn about plants and the natural world and incorporates Agriframes arches and obelisks.